Food and Society: Principles and Paradoxes
by Amy E. Guptill, Denise A. Copelton, Betsy Lucal
Food and Society: Principles and Paradoxes explores the connections between food and social life. Written by Amy E. Guptill, Denise A. Copelton, and Betsy Lucal, this book offers a focused look at the principles and paradoxes surrounding food in society.
About This Book
Food and Society: Principles and Paradoxes explores food in relation to society.
The book focuses on principles and paradoxes connected with food and social life.
Written by Amy E. Guptill, Denise A. Copelton, and Betsy Lucal, it presents a collaborative perspective on its subject.
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