Italian Cooking School: Ice Cream
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Italian Cooking School: Ice Cream

by The Silver Spoon Kitchen

Cookbooks Food & Wine
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Italian Cooking School: Ice Cream offers a focused introduction to ice cream through an Italian culinary lens. Created by The Silver Spoon Kitchen, this title suits readers seeking food-centered content connected with Italian cooking and frozen desserts.

ISBN-13 9780714871219 ASIN 0714871214 Views 54 Publisher Phaidon Press Year 2016 Format Flexibound Product Group Book Pages 176 Created March 14, 2026 Updated October 29, 2026
About This Book

Italian Cooking School: Ice Cream is a food-focused title from The Silver Spoon Kitchen.

The book centers on ice cream within an Italian cooking-school context.

It may appeal to readers exploring Italian cuisine, cooking education, and frozen desserts.

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I will be using this book for: