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Best of Gourmet 1992 Edition

by Gourmet Magazine Editors

Cooking Food

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A curated 1992 collection from Gourmet Magazine, this edition gathers selected culinary content for readers interested in cooking, food writing, and the enduring legacy of food-focused publishing.

ISBN-13 9780679412045 ASIN 0679412042 Views 28 Publisher Random House Year 1992 Edition First Edition (Stated) Format Hardcover Product Group Book Pages 140 Created June 04, 2026 Updated September 08, 2026

About This Book

Best of Gourmet 1992 Edition is a collection associated with Gourmet Magazine.

This edition brings together selected culinary material from the magazine’s 1992 publication year.

It is suited to readers interested in cooking, food writing, and the history of culinary publishing.

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I will be using this book for:

Best of Gourmet 1992 Edition

About This Book

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