Chew On This: Everything You Don't Want to Know About Fast Food
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Chew On This: Everything You Don't Want to Know About Fast Food

by Charles Wilson

Health Nonfiction
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An investigative look at the fast food industry, its production methods, marketing, and effects on health and society.

About This Book

Chew On This examines the fast food industry and its influence on modern eating habits.

The book explores how fast food is produced, marketed, and consumed.

It provides insight into the broader effects of fast food on health and society.

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