Ay Sus!: Whole Food Plant-Based Global Filipino Cuisine
Ay Sus! offers a whole-food, plant-based perspective on global Filipino cuisine. Cleodia Martinez’s cookbook is designed for readers interested in exploring Filipino culinary flavors while embracing plant-forward cooking and a broader approach to nourishing, globally inspired meals.
About This Book
Ay Sus! presents a whole-food, plant-based approach to Filipino cuisine.
The book focuses on Filipino flavors and culinary traditions in a global context.
It is suited to readers seeking plant-forward inspiration connected to Filipino cooking.
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