How to Freeze Fresh Food at Home
by Pamela Ball
How to Freeze Fresh Food at Home is a practical guide for readers who want to preserve fresh ingredients through freezing. Pamela Ball focuses on a useful home skill, making this a convenient resource for cooks and households interested in food storage and reducing waste.
About This Book
How to Freeze Fresh Food at Home presents a focused guide to preserving fresh food in a domestic setting.
The book is suited to readers interested in home food storage and making better use of fresh ingredients.
Its subject centers on freezing as a practical method of food preservation.
Pamela Ball offers a straightforward resource for anyone looking to explore this aspect of home cooking.
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