The New Food Activism: Opposition, Cooperation, and Collective Action
by Julie Guthman, Alison Alkon
An analysis of food activism that explores opposition, cooperation, and collective strategies shaping food systems and community responses.
About This Book
This book examines contemporary food activism and the diverse strategies communities use to address food systems.
It highlights both oppositional tactics and cooperative approaches in collective action around food.
Contributors analyze how activism intersects with policy, markets, and everyday practices.
The work draws on case studies to illustrate challenges and opportunities in food movements.
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