Understanding Normal and Clinical Nutrition
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Understanding Normal and Clinical Nutrition

by Sharon Rady Rolfes

Education Medicine Health Nutrition
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Understanding Normal and Clinical Nutrition provides a foundation for exploring nutrition in everyday health and clinical settings. The book brings together general and healthcare-focused perspectives, making it a useful resource for students and readers who want to build their knowledge of nutrition.

About This Book

Understanding Normal and Clinical Nutrition introduces core concepts in nutrition and their relevance to health.

The book addresses both normal nutrition and clinical nutrition, connecting general nutritional understanding with healthcare contexts.

It is suited to readers seeking an educational foundation in the study of nutrition.

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I will be using this book for: