Baking At Home With The Culinary Institute Of America
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Baking At Home With The Culinary Institute Of America

by The Culinary Institute Of America

Education Cooking
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Learn professional baking methods and recipes from the Culinary Institute of America in this essential home guide.

ISBN-13 9780471450955 ASIN 0471450952 Views 73 Publisher Houghton Mifflin Harcourt Year 2004 Edition First Edition Format Hardcover Product Group Book Pages 304 Created March 12, 2026 Updated September 24, 2026
About This Book

This book offers expert guidance on baking techniques and recipes for the home kitchen.

Developed by the Culinary Institute of America, it provides reliable instruction for bakers of all levels.

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I will be using this book for: