Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights
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Allergy-free Desserts: Gluten-free, Dairy-free, Egg-free, Soy-free, and Nut-free Delights

by Elizabeth Gordon

Health Cookbooks Food & Wine
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Allergy-free dessert recipes free from gluten, dairy, eggs, soy, and nuts for safe and enjoyable treats.

ISBN-13 9780470448465 ASIN 0470448466 Views 49 Publisher Houghton Mifflin Harcourt Year 2010 Edition 1 Format Hardcover Product Group Book Pages 191 Created March 27, 2026 Updated August 06, 2026
About This Book

This book offers dessert recipes designed for people with multiple food allergies.

Each recipe avoids gluten, dairy, eggs, soy, and nuts.

The focus is on creating enjoyable treats without common allergens.

Readers can find simple alternatives for classic desserts.

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I will be using this book for: