Food and Development (Routledge Perspectives on Development)
by E.M. Young
Food and Development considers food and development as interconnected areas of study. Written by E.M. Young and published in Routledge’s Perspectives on Development series, this academic title provides a focused resource for readers exploring development studies and related social science subjects.
About This Book
Food and Development examines the connection between food and development as an area of academic study.
Written by E.M. Young, this book forms part of Routledge’s Perspectives on Development series.
It is suited to readers seeking a focused introduction to the subject within the broader field of development studies.
Reviews
No reviews yet. Be the first to review this book!