Understanding Normal and Clinical Nutrition (MindTap Course List)
by Ellie Whitney, Sharon Rady Rolfes, Kathryn Pinna
Understanding Normal and Clinical Nutrition offers a course-oriented introduction to nutrition for students and academic learners. Covering normal and clinical nutrition in one title, it supports foundational study of nutrition and health. The book is authored by Ellie Whitney, Sharon Rady Rolfes, and Kathryn Pinna.
About This Book
Understanding Normal and Clinical Nutrition presents foundational nutrition content for students and course-based learners.
The book addresses nutrition in both normal and clinical contexts, connecting general study with health-related learning.
Written by Ellie Whitney, Sharon Rady Rolfes, and Kathryn Pinna, it is part of the MindTap Course List.
This title is suited to readers seeking an academic introduction to nutrition and its role in health education.
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