Nutrition for Health and Health Care
by Linda Kelly Debruyne, Kathryn Pinna
Nutrition for Health and Health Care offers an educational foundation in nutrition and its role in health and health care. Written by Linda Kelly Debruyne and Kathryn Pinna, it is a useful resource for readers studying or exploring nutrition in a health-related context.
About This Book
Nutrition for Health and Health Care explores the connection between nutrition, health, and health care.
Written by Linda Kelly Debruyne and Kathryn Pinna, this title is suited to readers seeking an educational resource on nutrition.
It provides a focused foundation for understanding nutrition within health-related contexts.
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