Introduction to Biotechnology (2nd Edition)
by Michael A. Palladino, William J. Thieman
A foundational textbook offering an accessible overview of biotechnology principles and practices for students and professionals.
About This Book
Introduction to Biotechnology (2nd Edition) provides an accessible overview of biotechnology principles and practices.
The text covers essential topics relevant to students entering the field and professionals seeking a refresher.
Authored by Michael A. Palladino and William J. Thieman, the book serves as an educational resource in science curricula.
Reviews
No reviews yet. Be the first to review this book!