From Freezer to Instant Pot: The Cookbook: How to Cook No-Prep Meals in Your Instant Pot Straight from Your Freezer (Instant Pot Bible, 2)
by Bruce Weinstein, Mark Scarbrough
Make mealtime easier with recipes designed to go straight from the freezer into your Instant Pot. From Freezer to Instant Pot focuses on convenient, no-prep cooking, helping home cooks prepare satisfying meals with less planning and fewer steps.
About This Book
From Freezer to Instant Pot is a cookbook focused on preparing meals directly from frozen ingredients.
It presents no-prep recipes designed for use in an Instant Pot, offering a convenient approach to home cooking.
The book is written by Bruce Weinstein and Mark Scarbrough and is part of the Instant Pot Bible series.
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