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Nutrition, Concepts and Controversies

by Ellie Whitney, Eva M. Hamilton

Health Textbook Nutrition

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A comprehensive guide to nutrition concepts and current controversies, offering foundational knowledge on diet, health, and scientific perspectives.

ISBN-13 9780314632494 ASIN 0314632492 Views 38 Publisher West Publishing Company Year 1982 Edition 2nd Format Paperback Product Group Single Detail Page Misc Pages 713 Created May 19, 2026 Updated September 08, 2026

About This Book

This book explores essential nutrition concepts and ongoing debates in the field.

It provides readers with foundational knowledge about diet, health, and scientific perspectives.

The content addresses key topics relevant to understanding nutrition today.

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I will be using this book for:

Nutrition, Concepts and Controversies

About This Book

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I will be using this book for: