Lost Crops of Africa: Volume III: Fruits
by Policy And Global Affairs, National Research Council, Development, Security, And Cooperation
This volume from the Lost Crops of Africa series focuses on indigenous fruits, detailing their characteristics, potential uses, and the challenges in their cultivation and preservation. Authored by Policy And Global Affairs, National Research Council, and Development, Security, And Cooperation, it underscores the role of these crops in enhancing nutrition, supporting local economies, and fostering sustainable agriculture in Africa.
About This Book
Lost Crops of Africa: Volume III: Fruits examines underutilized fruit species native to Africa, highlighting their importance for food security and economic growth.
Compiled by experts from Policy And Global Affairs, National Research Council, and Development, Security, And Cooperation, the book addresses the diversity of these crops and their adaptation to local environments.
It provides insights into propagation methods, market opportunities, and strategies for conservation to prevent loss of valuable genetic resources.
The volume contributes to broader efforts in agricultural research, promoting sustainable practices that benefit African communities and global food systems.
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