Potato: A History of the Propitious Esculent
by John Reader
John Reader presents a history of the potato, examining the importance of this widely cultivated food and its role in human life. Focused and accessible, this book explores the story of an influential crop through a historical lens.
About This Book
Potato: A History of the Propitious Esculent is a historical account of the potato.
John Reader examines the significance and development of this important food across time.
The book offers a focused look at the potato as both a cultivated crop and a part of human history.
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