The Oxford Companion to Wine, 3rd Edition
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The Oxford Companion to Wine, 3rd Edition

by Jancis Robinson

Reference Nonfiction Wine Companion
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A definitive reference covering grape varieties, winemaking regions, and global wine production for professionals and enthusiasts.

About This Book

The Oxford Companion to Wine, 3rd Edition is a comprehensive reference work on the subject of wine.

It provides detailed information on grape varieties, winemaking regions, and production methods from around the world.

The book serves as an essential resource for wine professionals, enthusiasts, and students seeking authoritative knowledge.

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I will be using this book for: