Lodging and Food Service Industry with Answer Sheet, The (AHLEI) (7th Edition) (AHLEI - Introduction to Hospitality)
by American Hotel & Lodging Association, Gerald W. Lattin
A seventh-edition introduction to the lodging and food service industry from AHLEI. This educational resource is designed for hospitality study and includes an answer sheet to support review and coursework. It offers a focused foundation for readers exploring the basics of lodging and food service.
About This Book
Lodging and Food Service Industry with Answer Sheet presents an introduction to the hospitality field.
This seventh edition focuses on lodging and food service industry topics.
Published as part of AHLEI’s Introduction to Hospitality materials, it is designed for hospitality education and study.
An answer sheet is included for review and coursework support.
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