Wine Grapes: A Complete Guide to 1,368 Vine Varieties, Including Their Origins and Flavours―A James Beard Award Winner
by Jancis Robinson, Julia Harding, Jose Vouillamoz
Wine Grapes is an authoritative reference exploring 1,368 vine varieties, their historical origins, and distinctive flavors. Compiled by renowned experts Jancis Robinson, Julia Harding, and Jose Vouillamoz, this guide illuminates the rich diversity of grapes that shape the world of wine, making it indispensable for connoisseurs and newcomers.
About This Book
This book serves as a complete guide to 1,368 vine varieties used in winemaking, detailing their origins and flavors. Authored by Jancis Robinson, Julia Harding, and Jose Vouillamoz, it provides essential information for wine enthusiasts and professionals alike.
The guide covers a vast array of grape types, offering insights into their geographical roots and taste profiles. It is designed to deepen understanding of the diversity in wine production worldwide.
As a used book in good condition, it remains a valuable resource for anyone interested in the intricacies of viticulture and oenology.
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