Scientific Farm Animal Production
A foundational textbook presenting the science behind livestock production, nutrition, genetics, and animal management for agriculture students and professionals.
About This Book
Scientific Farm Animal Production provides a comprehensive overview of the principles and practices involved in raising livestock for food and fiber.
The text covers essential topics such as animal physiology, nutrition, genetics, reproduction, and health management.
Readers gain foundational knowledge applicable to cattle, swine, poultry, sheep, and other common farm species.
The book emphasizes scientific methods and data-driven approaches to improving animal productivity and welfare.
Reviews
No reviews yet. Be the first to review this book!